Tea Sandwiches
• Cucumber and tomato circles with English mustard and sprouts
• Zucchini-tomato frittata triangles with tapenade
• Feta, cucumber, and spinach pitas with mint and yogurt
• Eggplant caviar on grilled crostini
• Roquefort, walnut and cognac French toasts
• Goat cheese and fresh herb brushetta
• Parmesan bread with oven roasted roma tomatoes and watercress
• Watercress and salmon rolls with fresh tarragon
• Smoked salmon and dill triangles
• Smoked salmon on mini scallion biscuits
• Vermont cheddar dill tartlets
• Cream cheese and cherry tea biscuits
• English cheese scones
• Currant scones
• Blue corn muffins with pine nuts and rosemary
• Cheddar, roasted corn biscuits
• Cranberry tea bread
• Banana bread with peanut butter and strawberry
• Mini muffins - orange, poppyseed, lemon, blueberry
• Smoked Missouri trout cheesecake with morel mushrooms
• Mini pastry with choice of lime tuna salad, tarragon chicken salad
• Cheese puffs with asiago cheese
• Date crumb bars
• Lemon shortbread
• English shortbread
• Smoked turkey and gouda pinwheel
• Brie crostini with seared beef tenderloin
• Shrimp and avocado salad on toast with lemon-dill
• Seedless grapes rolled in blue cheese and pistachios
• Sandwich trays are presented with assorted fruit preserves, sweet butter, lemon curd,
lime curd, fresh pear butter








Copyright 2007 Gregory's Creative Cuisine