wineparty

These courses are designed to compliment the different varietals of wine

PASSED HORS D'OEUVRES
• Risotto balls with asiago cheese and oregano

• Russian blini with Irish smoked salmon and dill-cream

• Mini pizzas with goat cheese, caramelized onions, roasted lamb

DINNER BUFFET
• Lobster bisque with brandy, served in martini glasses ( separate table ) or Lime grilled
shrimp skewer with Dijon roasted red pepper

• Thyme toast with mashed potato, honey and oak smoked pork tenderloin with lingonberry
and port glaze

• Angel hair pasta with roasted tomatoes, reggiano and fresh basil

• Horseradish encrusted Salmon pan-seared with Champagne

• Rosemary skewered chicken with lemon, caper, Chardonnay glaze and sided with
cranberry-pear chutney

• Ragout of shiitakes, portabellas, morels, porcinis roasted with Zinfandel

• Spring field greens tossed with creamed brie and topped with mandarin oranges,
strawberries and toasted pinenuts

• Gorgonzola crostini layered with herb roasted beef tenderloin and drizzled with truffle oil

DESSERT TABLE
• Ronnoco Vanilla decaf with cream, sugar, equal, chocolate stirrers, cinnamon, nutmeg,
sprinkles, cinnamon sugar

• Build your own crepe bar: cinnamon crepes

• Bowls of sliced strawberries, blueberries, diced pineapple, diced cantaloupe, sliced
banana, raspberries, chopped mint

• Puree of raspberry, caramel sauce, chocolate sauce, Gran-Marnier crème, fresh whipped
cream

• Selection of fresh baked cookies

Cost per guest $ 41.50. (minimum 12 guests)

Wine Party

Breakfast
--Continental
--Brunch

Lunch
--Light Luncheons
--The Art of Sandwich
--Tea Sandwiches
--Wraps
--Fresh Sandwiches

Soups & Salads
--Soups
--Salads

Hors d'oeuvres
--Tapas
--Italian Tapas
--The Huntleigh
--Melting Pot
--Small Bites
--Healthy Bites
--Light Buffet

Buffets
--Salad & Sandwich
--Pasta & Deli
--Chef Attended Station

Dinners
--Traditional
--Best for Less
--Grilled in the Garden
--Progressive
--Downtown
--Poultry Dinner
--Seafood Dinner
--Beef Dinner
--Special Celebration

Desserts
--All

Theme Meals
--Wine Party
--Hawaiian Luau
--Mexican Fiesta
--Fat Tuesday
--Taste of the Bayou
--Traditional Picnic
--Gourmet Picnic

Special
--From the Oven
--Nutritional
--Vegetarian
--Winter 2008
--Elves 2008
--Rudolph 2008
--S tarlight 2008
--Graduation Celebration

Corporate Events
--Box Lunches

School Lunch
--Info
--Pricing